Terroir, history and heritage: Protecting Europe’s natural mineral and spring waters

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Terroir, history and heritage: Protecting Europe’s natural mineral and spring waters

Category : Food & Beverage

Europe’s bottled water industry boasts a strong cultural heritage, with natural and spring waters recognised for their purity for centuries. Protecting this positioning is as important as ever, says the European Federation of Bottled Waters (EFBW), particularly with fears on how fracking could develop in the coming years.

http://www.beveragedaily.com/