Entrepreneur seeks to disrupt US tea market with anthocyanin-rich Kenyan purple tea

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Entrepreneur seeks to disrupt US tea market with anthocyanin-rich Kenyan purple tea

Category : Food & Beverage

It’s purple, intriguing from a nutritional perspective owing to its anthocyanin content, and poised to create a completely new category in the US beverage market, says one man on a mission to make Kenyan purple tea a household name in the US.

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