Salvage Supperclub: A High-End Dinner in a Dumpster to Fight Food Waste
Category : Culinary Arts
Share this post with Culinary Arts students to introduce them to the trend of preventing food waste. Learn more about the recipes and reasons meals are being served in dumpsters. As a project, have students prepare meals with ingredients that might have previously been discarded.
The post Salvage Supperclub: A High-End Dinner in a Dumpster to Fight Food Waste appeared first on Hospitality, Tourism, and Culinary Arts Blog.